Pay in 4 interest-free payments of $4.24 Learn more
Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
arroz negro
and marinated in herbs and olive oil
4-ounce capacity creates consistent scoops for accurate portioning
caramelized vegetable undertones
one-piece handle provides durability
Masseria Artichokes Hearts 9.9oz heat diffuser arroz negroSurprisingly al dente and crunchy to the bite, Mirogallo's Carciofi sott'Olio are peeled by hand to the core, then simply blanched in acidulated salted water and left to marinate in extra virgin olive oil. The pleasant bitterness of the artichoke and the excellent quality of the olive oil will surprise everyone. Serve as an accompaniment to salumi platters, grilled or boiled meats, or simply with crusty toasts for aperitif and antipasti. Ideal to use